Bachelor of Fisheries Science (BFSC) in Aquaculture Course Syllabus
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3 Years
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Under Graduate
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Science
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Full Time
3 Years
Under Graduate
Science
Full Time
Explore the comprehensive syllabus of the Bachelor of Fisheries Science (BFSc) in Aquaculture program, which covers a wide range of topics related to aquaculture, including fish farming techniques, aquatic ecology, fish health management, and sustainable aquaculture practices.
The Bachelor of Fisheries Science (BFSc) in Aquaculture program typically offers a comprehensive syllabus that covers various aspects of aquaculture, fisheries management, and aquatic sciences. Core subjects often include aquatic biology, fisheries biology, aquaculture systems and practices, and fish nutrition and feeding. Students delve into subjects such as fish breeding and genetics, aquatic ecology, and water quality management for aquaculture systems. Advanced coursework may explore specialized areas such as shrimp farming, fish health management, and sustainable aquaculture practices. Practical components often involve hands-on training in fish farm management, aquaculture facility operations, and fish health assessments. Additionally, students may study topics related to fisheries policy, aquaculture economics, and environmental sustainability. This comprehensive curriculum equips graduates with the knowledge and skills needed for careers in aquaculture production, fisheries management, fish farm consultancy, or research in aquatic sciences, where they play a vital role in sustainable aquaculture and fisheries practices to meet the growing global demand for seafood. Specific topics and course offerings may vary among institutions offering the program.
1st Year OR 1st & 2nd Semester Syllabus of Bachelor of Fisheries Science (BFSC) Aquaculture
| S.no | Subjects |
| 1 | Principles of Aquaculture |
| 2 | Taxonomy of Finfish |
| 3 | Taxonomy of Shellfish |
| 4 | Meteorology and Geography |
| 5 | Fundamentals of Microbiology |
| 6 | Fishery Economics |
| 7 | Freshwater Aquaculture |
| 8 | Freshwater Aquaculture |
| 9 | Soil and Water Chemistry |
2nd Year OR 3rd & 4th Semester Syllabus of Bachelor of Fisheries Science (BFSC) Aquaculture
| S.No | Subjects |
| 1 | Fish Nutrition and Feed Technology |
| 2 | Culture of Fish Food Organisms |
| 3 | Refrigeration and Freezing Technology |
| 4 | Aquaculture Engineering |
| 5 | Coastal Aquaculture and Mari culture |
| 6 | Fishing Craft and Gear Technology |
| 7 | Canning and Fish Packaging Technology |
| 8 | Fisheries Administration and Legislation |
3rd Year OR 5th & 6th Semester Syllabus of Bachelor of Fisheries Science (BFSC) Aquaculture
| S.no | Subjects |
| 1 | Finfish Breeding and Hatchery Management |
| 2 | Shellfish Breeding and Hatchery Management |
| 3 | Diseases and Management |
| 4 | Aquatic Ecology and Biodiversity |
| 5 | Disaster Management in Fisheries |
| 6 | Biotechnology & Bioinformatics in Fisheries |
| 7 | Fish Population Dynamics and Stock Assessment |
| 8 | Fish Products and Byproducts Technology |
| 9 | Fish Microbiology and Quality Assurance |
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