2 Years
Post Graduate
Agriculture
Full Time
Syllabus covers dairy industry economics, market analysis, policy, and financial management. Emphasis on sustainable practices and global perspectives.
The Master's in Dairy Economics syllabus provides a comprehensive understanding of the dairy industry, covering economic aspects such as market analysis, pricing strategies, and financial management. Students delve into policy frameworks affecting the dairy sector and explore sustainable practices for long-term viability. The curriculum incorporates global perspectives, addressing international trends and trade dynamics in the dairy market. Courses may include topics like agribusiness management, supply chain economics, and advanced financial analysis, preparing graduates to navigate the complexities of the dairy industry. Practical applications, case studies, and research projects further enhance students' skills, equipping them for roles in economic analysis, policy development, and management within the dairy sector.
| S.No. | 1st Year Syllabus of Master in Dairy Economics |
| 1 | Advanced Dairy Microbiology |
| 2 | Advanced Packaging |
| 3 | Physical Chemistry of Milk |
| 4 | Instrumentation and Process Control |
| 5 | Dairy Toxicology |
| 6 | Starter Culture and Fermented Milk Products |
| 7 | Dairy Safety and Quality Management |
| 9 | Rheology and Texture Analysis |
| 10 | International Food Legislation and Standards |
| 11 | Lipid Chemistry and Technology |
| S.No. | 2nd Year Syllabus of Master in Dairy Economics |
| 1 | Milk Production Management |
| 2 | Cheese Technology |
| 3 | Dairy Process Engineering |
| 4 | Renewable Energy in Food Processing |
| 5 | Industrial Training + Project Report |
| 6 | Computer Applications in Dairy Industry |
| 7 | Dairy Development |
| 8 | Dairy Plant Management and Pollution Control |
| 9 | Agrochemicals and Residues in Dairy |
| 10 | Project Dissertation |
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