Explore hospitality operations, customer service, revenue management, and sustainable tourism. Study online, at your own pace. Gain expertise in managing and innovating within the hospitality industry.
The syllabus for an Online MBA in Hospitality Management is thoughtfully designed to provide students with a comprehensive understanding of the hospitality industry. It typically includes a diverse range of courses that cover key areas such as hotel management, restaurant management, event planning, and tourism management. Students can expect to study topics such as hospitality marketing, food and beverage management, hospitality finance, customer service excellence, and sustainable tourism practices. Additionally, many programs incorporate real-world case studies and practical training to ensure that graduates are well-prepared to excel in various roles within the dynamic and ever-evolving hospitality sector. This syllabus equips students with the knowledge and skills needed to thrive in management positions across hotels, restaurants, resorts, and other hospitality establishments.
Here is the latest syllabus for an Online MBA in Hospitality Management, organized by semesters in a tabular format:
Semester 1 | Semester 2 |
Organizational Behavior | Marketing Management |
Managerial Economics | Hospitality Operations Management |
Accounting for Managers | Human Resource Management |
Business Communication | Strategic Management |
Hospitality Law and Ethics | Research Methods |
Semester 3 | Semester 4 |
Hospitality Marketing | Revenue Management and Pricing Strategies |
Tourism Management | Sustainable Practices in Hospitality |
Food and Beverage Management | Hospitality Information Systems |
Strategic Leadership in Hospitality | Entrepreneurship and Innovation in Hospitality |
Event Management | International Hospitality Management |