The Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at Aditya Institute of Management Studies and Research (AIMSR), Mumbai is designed to provide overall knowledge to the students with a strong foundation. Bachelor of Vocational (B.Voc.) Tourism & Hospitality faculty at Aditya Institute of Management Studies and Research (AIMSR) specially focus on in-depth learning to relevant subjects. At first semester syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality at Aditya Institute of Management Studies and Research (AIMSR), students learn the basics of programme. A strong foundation is very important for comprehensive learning. Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at Aditya Institute of Management Studies and Research (AIMSR), Mumbai maintains a balance between theoretical knowledge and practical knowledge.
Bachelor of Vocational (B.Voc.) Tourism & Hospitality first year students at Aditya Institute of Management Studies and Research (AIMSR) are introduced with core subjects. Then they are encouraged to explore other area for a broader perspective. Aditya Institute of Management Studies and Research (AIMSR), Mumbai also provides practical training sessions, workshops, projects, and case studies to enhance student skills. Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at Aditya Institute of Management Studies and Research (AIMSR), Mumbai is also frequently updated to give industry relevant training and knowledge to students. Aditya Institute of Management Studies and Research (AIMSR) strives to provide a nurturing environment where students can learn new skills. The hands-on training sessions at Aditya Institute of Management Studies and Research (AIMSR) enable Bachelor of Vocational (B.Voc.) Tourism & Hospitality students to apply knowledge and skills in a controlled environment and get required experience.
According to syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality progress, students learn advanced topics and complex concepts. The Bachelor of Vocational (B.Voc.) Tourism & Hospitality curriculum at Aditya Institute of Management Studies and Research (AIMSR), Mumbai mainly focuses on analytical and critical thinking. As the Bachelor of Vocational (B.Voc.) Tourism & Hospitality course unfolds, students develop several important skills that increases their employability. As per syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality at Aditya Institute of Management Studies and Research (AIMSR) also includes real-life projects and internship programs. It helps students critical thinking and gives them real-world experience.
Bachelor of Vocational (B.Voc.) Tourism & Hospitality curriculum at Aditya Institute of Management Studies and Research (AIMSR) includes group discussions, guest lectures, case studies, and skill development workshops to enhance the learning experience. The Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at Aditya Institute of Management Studies and Research (AIMSR) aims to create well-rounded professionals equipped with the necessary skills and knowledge to succeed in their chosen fields.
Additional curriculum at Aditya Institute of Management Studies and Research (AIMSR)
Note: Given below syllabus is based on the available web sources. Please verify with the Aditya Institute of Management Studies and Research (AIMSR), Mumbai for latest Bachelor of Vocational (B.Voc.) Tourism & Hospitality curriculum.
S.no | Subjects |
1 | Financial Accounting |
2 | Business Communication |
3 | Principles of Micro Economics |
4 | Principles of Management |
5 | Principles of Macro Economics |
2nd Year OR 3rd & 4th Semester Syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality
S.No | Subjects |
1 | Cost & Management Accounting |
2 | Business Law |
3 | Business Statistics |
4 | Enterprise Systems |
5 | Business Mathematics |
6 | Indian Geography |
7 | Travel Management |
8 | Tourism Product |
9 | Basics of Travel Agents & Tour
Operators |
10 | Eco Tourism |
3 Year OR 5th & 6th Semester Syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality
S.no | Subjects |
1 | Indian Cultural Heritage |
2 | Economics of Tourism |
3 | Global Tourism |
4 | Hospitality Management |
5 | Tourism Marketing |
6 | International Business
Management |
7 | Entrepreneurship Development |
8 | Airline Marketing Management |
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