B.Tech In Dairy Admission process

Admission Process for B.Tech Dairy Course

1. Eligibility Criteria:

• Candidates should have completed their 10+2 or equivalent examination from a recognized board or university.

• They should have studied Physics, Chemistry, and Mathematics or Biology (PCMB) as compulsory subjects in their 10+2 curriculum.

• Minimum aggregate marks or percentage criteria may vary from one institution to another, but it's typically around 50-60%.

2. Entrance Examinations:

• Many institutions and universities in India require candidates to appear for national or state-level entrance examinations for admission to B.Tech in Dairy Technology. Some of the prominent entrance exams include:

• Indian Council of Agricultural Research (ICAR) All India Entrance Examination: This is a national-level exam for admission to various agriculture and related courses, including Dairy Technology.

• State Agricultural Universities (SAUs) Entrance Exams: Different state agricultural universities may conduct their own entrance exams for admission.

• Institute-specific entrance exams: Some institutions may have their own entrance exams for B.Tech in Dairy Technology.

3. Application Process:

• Candidates must fill out online application forms for the entrance exams they are eligible for.

• The application process usually involves providing personal details, and educational qualifications, uploading documents, and paying an application fee.

4. Admission Counseling:

• Based on the performance in the entrance exams, candidates are invited to participate in counselling sessions.

• During counselling, candidates can choose their preferred colleges and branches based on their ranks and the availability of seats.

5. Seat Allotment:

• After the counselling process, candidates are allotted seats in various dairy technology programs based on their choices and rank.

• Candidates need to confirm their seats by paying the admission fee within the stipulated time.

6. Direct Admission:

• Some institutions may offer direct admission to candidates who meet specific eligibility criteria and have exceptional academic records.

• This is usually for a limited number of seats and may be available through management quota.

7. Document Verification:

• Candidates need to provide necessary documents such as 10+2 mark sheets, identity proof, and other required certificates during the admission process.

8. Commencement of Classes:

• Once the admission process is complete, the academic session begins, and students start their B.Tech program in Dairy Technology.