The Post Graduate Programme in Food and Agri-business Management syllabus at Chhattisgarh University (CGU), Raipur is designed to provide overall knowledge to the students with a strong foundation. Post Graduate Programme in Food and Agri-business Management faculty at Chhattisgarh University (CGU) specially focus on in-depth learning to relevant subjects. At first semester syllabus of Post Graduate Programme in Food and Agri-business Management at Chhattisgarh University (CGU), students learn the basics of programme. A strong foundation is very important for comprehensive learning. Post Graduate Programme in Food and Agri-business Management syllabus at Chhattisgarh University (CGU), Raipur maintains a balance between theoretical knowledge and practical knowledge.
Post Graduate Programme in Food and Agri-business Management first year students at Chhattisgarh University (CGU) are introduced with core subjects. Then they are encouraged to explore other area for a broader perspective. Chhattisgarh University (CGU), Raipur also provides practical training sessions, workshops, projects, and case studies to enhance student skills. Post Graduate Programme in Food and Agri-business Management syllabus at Chhattisgarh University (CGU), Raipur is also frequently updated to give industry relevant training and knowledge to students. Chhattisgarh University (CGU) strives to provide a nurturing environment where students can learn new skills. The hands-on training sessions at Chhattisgarh University (CGU) enable Post Graduate Programme in Food and Agri-business Management students to apply knowledge and skills in a controlled environment and get required experience.
According to syllabus of Post Graduate Programme in Food and Agri-business Management progress, students learn advanced topics and complex concepts. The Post Graduate Programme in Food and Agri-business Management curriculum at Chhattisgarh University (CGU), Raipur mainly focuses on analytical and critical thinking. As the Post Graduate Programme in Food and Agri-business Management course unfolds, students develop several important skills that increases their employability. As per syllabus of Post Graduate Programme in Food and Agri-business Management at Chhattisgarh University (CGU) also includes real-life projects and internship programs. It helps students critical thinking and gives them real-world experience.
Post Graduate Programme in Food and Agri-business Management curriculum at Chhattisgarh University (CGU) includes group discussions, guest lectures, case studies, and skill development workshops to enhance the learning experience. The Post Graduate Programme in Food and Agri-business Management syllabus at Chhattisgarh University (CGU) aims to create well-rounded professionals equipped with the necessary skills and knowledge to succeed in their chosen fields.
Additional curriculum at Chhattisgarh University (CGU)
Note: Given below syllabus is based on the available web sources. Please verify with the Chhattisgarh University (CGU), Raipur for latest Post Graduate Programme in Food and Agri-business Management curriculum.
The syllabus for a Post Graduate Program (PGP) in Food and Agri-business Management is designed to provide students with a comprehensive understanding of various aspects of agri-food business management. Here's a general outline of the syllabus:
Year 1st OR 1st and 2nd Semester Syllabus of Post Graduate Programme in Food and Agri-business Management
S.No | Subjects |
1 | Agricultural Futures and Option Markets |
2 | Agricultural Warehousing |
3 | Agri-Entrepreneurship |
4 | Analyzing and Building Competencies |
5 | Management of Technology for Sustainable Agriculture |
6 | Food Supply Chain Management |
7 | Social Entrepreneurship: Innovating
Social Change |
8 | Strategic Management of Intellectual
Property Rights |
9 | Management of Food and Agribusiness
Projects |
10 | Investigating Corporate Social
Irresponsibility |
11 | Rural, Social, and Institutional Environment |
Year 2nd OR 3rd and 4th Semester Syllabus of Post Graduate Programme in Food and Agri-business Management
S.No | Subjects |
1 | Agricultural & Food Policy |
2 | Agricultural Finance |
3 | Marketing of Agricultural Inputs |
4 | Strategic Food Marketing |
5 | Rural, Social, and Institutional Environment |
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