An undergraduate program in hotel management lasting three years is called BSc in Hospitality and Hotel Administration. There is a rising need for specialists in the hospitality sector. Therefore, applicants seeking a BSc in hospitality and hotel management might find good employment possibilities in both the public and commercial sectors. After finishing a BSc in Hotel Management program, one can find rewarding employment in several hotels and eateries around India in a variety of sectors, including Food & Beverage, Accounting, Sales, Engineering/Maintenance, Front Desk, and Security.
One may build a long-term career in the discipline of hotel management. Currently, one of the sectors with the fastest growth rates is the hospitality sector. Restaurants, events, travel & tourism, upscale services, food services, and other services are all included in hospitality management. Students can register for theBSc(Bachelor of Science) in Hospitality and Hotel Administration degree due to its broad scope in many nations.
Many different sorts of employment can be followed with this degree in BSc(Bachelor of Science) in Hospitality and Hotel Administration. Some businesses have started giving applicants with suitable education the advantage. Upper-level management roles sometimes need substantial training as well as prior work experience.
The major features of the course B.Sc. in Hospitality and Hotel Administration are listed below:
Particulars | Value |
Course Name | B.Sc in Hospitality and Hotel Administration |
Course Level | Undergraduate |
Course Duration | 3 year |
Eligibility Criteria | 10+2 with a minimum of 45% score |
Entrance Exams | HMCT CET, AIMA UGAT, AIHMCT WAT, UPSEE BHMCT |
Examination Type | Semester System |
Job Profiles | Hotel Manager, Front Office Manager, Housekeeping Manager, Food and Beverage Manager, Restaurant and Food Service Manager, Chef, etc. |
Average Annual Fees | INR 50,000 to 4 lakhs |
Average Annual Salary | 2 LPA - 9 LPA |
Top Recruiters | Shipping Companies, Airline Catering, Hospital Administration & Catering, Resorts and Guest Houses, Forest Lodges, etc. |
Exam Name | Conducting Authority |
NCHM JEE | National Testing Agency (NTA) |
IIHM eCHAT | International Institute of Hotel Management (IIHM) |
MAH B.HMCT CET | State Common Entrance Test Cell, Maharashtra |
UPSEE BHMCT | Dr. A.P.J. Abdul Kalam Technical University, Uttar Pradesh |
PUTHAT | Panjab University, Chandigarh |
Time Management | Customer Relationship |
Leadership Qualities | Flexibility |
Name of the Course | BSc(Bachelor of Science) in Hospitality and Hotel Administration | PGD in Event Management |
Overview of Course | An undergraduate program in hotel management lasting three years is called BSc in Hospitality and Hotel Administration, which also provides students with critical abilities in event planning, customer service, food, and beverage management, | PGD in Event Management is a postgraduate program that focuses on planning, organizing, and managing events |
Level | Undergraduate | Postgraduate Diploma |
Duration | 3 years | 2 years |
Mode of Course | Full Time | Full-time/Online |
Eligibility Criteria | 10+2 with a minimum of 45% score | Bachelor's degree in any discipline |
Examination Type | Semester System | Semester-wise examinations |
Job Roles | Hotel Manager, Front Office Manager, Housekeeping Manager, Food and Beverage Manager, Restaurant and Food Service Manager, Chef, etc. | Event Manager, Event Coordinator, Wedding Planner, Conference Organizer, Venue Manager |
Top Recruiters | Shipping Companies, Airline Catering, Hospital Administration & Catering, Resorts and Guest Houses, Forest Lodges, etc. | Event management companies, Hospitality groups, Marketing agencies, Destination management companies, Wedding planning firms |
College | Average fees |
Institute of Hotel Management (IHM) Chennai | 1,00,000 - 2,00,000 |
Welcomgroup Graduate School of Hotel Administration (WGSHA) | 2,50,000 - 3,50,000 |
Institute of Hotel Management (IHM) Guwahati | 1,00,000 - 2,00,000 |
Christ University | 1,50,000 - 2,00,000 |
Indian Institute of Hotel Management (IHM) Kolkata | 1,00,000 - 2,00,000 |
Institute of Hotel Management (IHM) Ranchi | 1,70,000 - 3, 00,000 |
SRM Institute of Hotel Management | 2,00,000 - 3,00,000 |
Amity School of Hospitality | 1,50,000 - 2,50,000 |
Job Role | Description |
Chef | This profile of a chef is found in the Kitchen Management category. Chefs are among the top culinary staff members with knowledge of all cuisines, and they are in charge of planning the menu and selecting the menu's specialties. Chefs receive high pay that is fairly extravagant in the majority of tourism-related nations like France and Italy. |
House Keeping Supervisor | To give customers the finest services possible, housekeeping personnel takes care of all the facilities, according to the housekeeping supervisor. The housekeeping team is responsible for everything from sanitizing and cleaning the room to giving guests access to the new supply of utilities. Supervisors of housekeeping are in charge of this team and make ensuring that tasks are completed efficiently. |
The hotel manager | This is possibly the most desired position in the history of this profession. Why? It firstly provides competitive pay packages! You may secure a fantastic wage package if you have some expertise in this field. Another fascinating aspect of this is that you have the choice to relocate anyplace in the world because this profile provides work in many locations. |
Government Employment | State Tourism Development Corporations and Indian Navy Hospitality Services are the two primary areas under the government sector where students can get employment. They are eligible for positions as housekeeping supervisors, chefs, and culinary managers within these divisions. To be eligible for this position, you only need to pass the required tests and have graduated from one of India's top hotel management schools. |
Entrepreneur | If applicants have the will to launch their own company and become their boss, this degree is unquestionably the one they should pursue. They learn how to run the entire business since it familiarises them with the most cutting-edge and sophisticated postulates of hotel management. |
Tourism and Travel Organisations | Hotels |
Resorts | Restaurants |
Cruise ships carriers | Catering Businesses |
Job Role | Average Annual Salary |
Hotel Manager | 5,00,000 - 10,00,000 |
Front Office Manager | 3,00,000 - 6,00,000 |
Food and Beverage Manager | 3,50,000 - 7,00,000 |
Restaurant Manager | 3,00,000 - 6,00,000 |
Event Manager | 3,50,000 - 6,50,000 |
Revenue Manager | 4,00,000 - 8,00,000 |
Guest Relations Manager | 3,00,000 - 6,00,000 |
Housekeeping Manager | 3,00,000 - 6,00,000 |
Front Desk Executive/Receptionist | 2,00,000 - 4,00,000 |
Bachelor of Science (B.Sc.) in Hospitality and Hotel Administration program at IES University, Bhopal offers an exceptional opportunity for students looking to make their career in the Hotel and hospitality management sector. Designed for individuals passionate about the dynamic and exciting world of hospitality, the B.Sc. in Hospitality and Hotel Administration program provides students with the essential knowledge, practical skills, and industry insights needed to excel in various roles within the hospitality and hotel management sector.
At IES University, the B.Sc. in Hospitality and Hotel Administration program offers a comprehensive curriculum covering a wide range of topics essential for a successful career in the hospitality industry. From hospitality operations and management principles to food and beverage service, front office operations, housekeeping, and event management, students receive a well-rounded education that prepares them for diverse opportunities in hotels, resorts, restaurants, and other hospitality venues.
Through a blend of theoretical lectures, hands-on training, and real-world internships, B.Sc. in Hospitality and Hotel Administration students at IES University, Bhopal acquire practical experience in all aspects of hotel and hospitality management. They learn to deliver exceptional guest services, manage hotel operations efficiently, and develop effective strategies to enhance customer satisfaction and business performance.
The B.Sc. in Hospitality and Hotel Administration faculty at IES University, Bhopal comprises experienced professionals and academic experts with extensive industry experience and scholarly achievements in hospitality and hotel administration. Their guidance and mentorship ensure that students pursuing a bachelors degree in Hospitality and Hotel Administration receive personalized attention and support, enabling them to develop the skills and confidence needed to thrive in their careers.
Beyond the classroom, IES University, Bhopal offers a vibrant learning environment with opportunities for networking, collaboration, and professional development. B.Sc. in Hospitality and Hotel Administration students can participate in industry seminars, workshops, guest lectures, and internships, gaining valuable insights and practical experience that enhance their academic journey and career prospects.
Located in Bhopal, IES University provides access to a plethora of internship and job opportunities in renowned hotels, resorts, restaurants, and event management companies. The strong industry connections of IES University and placement assistance ensure that graduates are well-prepared to pursue successful careers in hospitality and hotel administration.
The Bachelor of Science (B.Sc.) in Hospitality and Hotel Administration program at IES University, Bhopal, offers a transformative educational experience for individuals aspiring to become leaders in the hospitality industry. Whether you dream of managing luxury hotels, coordinating grand events, or excelling in food and beverage management, IES University provides the knowledge, skills, and opportunities you need to succeed.
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