Bachelor of Arts (BA) Hotel Management Syllabus - UEI Global, Lucknow

  • Years 3 Years
  • Type Course Under Graduate
  • stream Arts
  • Delivery Mode
  • university verified
Written By universitykart team | Last updated date Jul, 07, 2024

The Bachelor of Arts (BA) Hotel Management syllabus at UEI Global, Lucknow is designed to provide overall knowledge to the students with a strong foundation. Bachelor of Arts (BA) Hotel Management faculty at UEI Global specially focus on in-depth learning to relevant subjects. At first semester syllabus of Bachelor of Arts (BA) Hotel Management at UEI Global, students learn the basics of programme. A strong foundation is very important for comprehensive learning. Bachelor of Arts (BA) Hotel Management syllabus at UEI Global, Lucknow maintains a balance between theoretical knowledge and practical knowledge.

Bachelor of Arts (BA) Hotel Management first year students at UEI Global are introduced with core subjects. Then they are encouraged to explore other area for a broader perspective. UEI Global, Lucknow also provides practical training sessions, workshops, projects, and case studies to enhance student skills. Bachelor of Arts (BA) Hotel Management syllabus at UEI Global, Lucknow is also frequently updated to give industry relevant training and knowledge to students. UEI Global strives to provide a nurturing environment where students can learn new skills. The hands-on training sessions at UEI Global enable Bachelor of Arts (BA) Hotel Management students to apply knowledge and skills in a controlled environment and get required experience.

According to syllabus of Bachelor of Arts (BA) Hotel Management progress, students learn advanced topics and complex concepts. The Bachelor of Arts (BA) Hotel Management curriculum at UEI Global, Lucknow mainly focuses on analytical and critical thinking. As the Bachelor of Arts (BA) Hotel Management course unfolds, students develop several important skills that increases their employability. As per syllabus of Bachelor of Arts (BA) Hotel Management at UEI Global also includes real-life projects and internship programs. It helps students critical thinking and gives them real-world experience.

Bachelor of Arts (BA) Hotel Management curriculum at UEI Global includes group discussions, guest lectures, case studies, and skill development workshops to enhance the learning experience. The Bachelor of Arts (BA) Hotel Management syllabus at UEI Global aims to create well-rounded professionals equipped with the necessary skills and knowledge to succeed in their chosen fields.

Additional curriculum at UEI Global

  1. Workshops and Seminars - Regular sessions with industry experts help Bachelor of Arts (BA) Hotel Management students at UEI Global to stay updated with current trends.
  2. Group Projects - Collaborative projects according to UEI Global syllabus develop teamwork and problem-solving skills.
  3. Case Studies - Bachelor of Arts (BA) Hotel Management syllabus offers analysis of real-world scenarios to apply theoretical knowledge.
  4. Extracurricular Activities - UEI Global offers several activities like sports, clubs, societies, etc. to encourage overall development.

Note: Given below syllabus is based on the available web sources. Please verify with the UEI Global, Lucknow for latest Bachelor of Arts (BA) Hotel Management curriculum.

Syllabus for Bachelor of Arts (BA) Hotel Management 

The Bachelor of Arts (BA) in Hotel Management syllabus typically includes core courses in subjects such as hospitality management, food and beverage management, hotel operations, event management, marketing, accounting, and business communication. It also covers specialized areas like front office management, housekeeping, culinary arts, and customer service. The curriculum often incorporates practical training, internships, and hands-on experience in real-world hotel and hospitality settings to provide students with a well-rounded understanding of the industry. Additionally, there may be elective courses that allow students to tailor their studies to specific interests within the field of hotel management. The goal is to prepare graduates for diverse roles in the hospitality industry, including hotel and resort management, restaurant management, event planning, and more.

1st Year OR 1st & 2nd Semester Syllabus of Bachelor of Arts (BA) Hotel Management

S.noSubjects
1Food production foundation
2Food and beverage service methods
3Methods of cooking
4Bakery and confectionery
5Hotel costing and Management accounting                                                                              
6Financial management 

2nd Year OR 3rd & 4th Semester Syllabus of Bachelor of Arts (BA) Hotel Management

S.NoSubjects
1Food safety and hygiene
2Hygiene and sanitation in food sector                                                                                            
3Food adulteration and additives
4Principles of management
5Travel and tourism management

3rd Year OR 5th & 6th Semester Syllabus of Bachelor of Arts (BA) Hotel Management

S.noSubjects
1Hotel accounting
2Application to computers
3Spreadsheets and presentation                                                                                             
4Managerial economics
5Revenue analysis
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