Master of Fisheries Science (MFSC) Aquaculture Course Syllabus - VSM College, Ramachandrapuram
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2 Years
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Post Graduate
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Science
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2 Years
Post Graduate
Science
The Master of Fisheries Science (MFSc) in Aquaculture program provides a comprehensive curriculum designed to equip students with advanced knowledge and practical skills in the field of aquaculture, which is the science and practice of cultivating aquatic organisms. The course syllabus typically spans two academic years, encompassing a diverse range of subjects. Foundational courses often cover topics such as Aquaculture Principles, Aquatic Ecology, and Fish Nutrition, providing students with a solid theoretical foundation in aquaculture practices, environmental considerations, and the nutritional requirements of aquatic species. Students also delve into areas such as Fish Genetics and Breeding, where they learn about selective breeding techniques and genetic improvement of aquaculture species. Practical skills are honed through courses in Hatchery Management and Aquatic Animal Health, which focus on breeding, rearing, and maintaining healthy aquatic stocks. Advanced coursework may include Aquaculture Engineering, which explores the design and operation of aquaculture facilities, and Sustainable Aquaculture, emphasizing responsible practices in aquaculture production. Moreover, students typically engage in hands-on experiences through laboratory work, field visits, and often conduct research projects or dissertations in areas such as species-specific aquaculture, aquaculture management, or environmental impact assessments, preparing them for careers in aquaculture research, production, management, and consultancy. Overall, the MFSc in Aquaculture program equips students with the expertise needed to contribute to the sustainable development of the aquaculture industry and address the growing global demand for seafood production.
1st Year OR 1st & 2nd Semester Syllabus of Master of Fisheries Science (MFSC) Aquaculture
| S.no | Subjects |
| 1 | Freshwater fisheries resources and management |
| 2 | Brackish water fisheries resources and management |
| 3 | Marine finfish resources and management |
| 4 | Marine shellfish resources and management |
| 5 | Seminar |
2nd Year OR 3rd & 4th Semester Syllabus of Master of Fisheries Science (MFSC) Aquaculture
| S.No | Subjects |
| 1 | Fish processing technology |
| 2 | Fisheries legislation for resource management |
| 3 | Aquatic pollution and fisheries management |
| 4 | Information retrieval and technical literature |
| 5 | Fisheries economics and marketing |
| 6 | Socio-economics and fisheries extension |
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