2 Years
Post Graduate
Science
The Master's in Fisheries Science program offers a comprehensive curriculum that covers the diverse aspects of fisheries and aquatic resource management. The syllabus typically encompasses core subjects such as fish biology, aquatic ecology, fisheries management, and aquatic resource economics. Students also explore advanced topics like aquaculture, fish health management, marine biology, and environmental impact assessment. Practical components, including fieldwork, fish farm management, and laboratory experiments, are integral to the program, allowing students to develop hands-on skills and gain real-world experience in fisheries and aquaculture practices. Graduates of the Master's in Fisheries Science program are well-prepared for careers in fisheries management, aquaculture operations, marine conservation, research, and policy development, as they acquire expertise in sustaining and managing aquatic resources for food security and environmental conservation.
1st Year OR 1st & 2nd Semester Syllabus of Master in Fisheries Science
| S.no | Subjects |
| 1 | Origin and classification of water bodies – Rivers, lakes, and ponds |
| 2 | Saline water fishery resources and diversity |
| 3 | Anatomy and physiology of shellfishes |
| 4 | Limnology and oceanography |
| 5 | Freshwater ecology |
| 6 | Aquatic pollution and control |
2nd Year OR 3rd & 4th Semester Syllabus of Master in Fisheries Science
| S.No | Subjects |
| 1 | Fish histology and Biochemistry |
| 2 | Finfish and Shellfish Pathology |
| 3 | Nutrition of Fishes |
| 4 | Fish Parasitology and Immunology |
| 5 | Aquaculture Engineering |
| 6 | Aquaculture Biotechnology |
| 7 | Molecular Nutrition and Nutraceuticals |
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