2 Years
Post Graduate
Engineering
1. Dairy Processing:
In-depth knowledge of the processing techniques used to convert raw milk into various dairy products like cheese, yoghurt, and butter.
2. Quality Control:
Techniques for assessing and maintaining the quality and safety of dairy products.
3. Food Microbiology:
Study of microorganisms in dairy products, their role, and control measures.
4. Dairy Engineering:
The design and maintenance of dairy processing equipment and machinery.
5. Food Safety and Regulations:
Understanding and compliance with food safety regulations and standards.
6. Dairy Product Development:
Research and development of new dairy products to meet consumer demands.
2. Quality Control Manager:
Quality control managers are responsible for maintaining the quality and safety of dairy products through testing and process optimization.
3. Food Safety Officer:
Food safety officers monitor and enforce food safety regulations in dairy and food processing facilities.
4. Dairy Plant Manager:
Dairy plant managers oversee the daily operations of dairy processing facilities, including production, maintenance, and staff management.
5. Research and Development Scientist:
Scientists in this role focus on developing new dairy products, improving existing ones, and enhancing production processes.
6. Product Development Manager:
Product development managers lead teams in creating new dairy products and bringing them to market.
2. Quality Control Manager:
Manages quality control processes and ensures compliance with industry standards.
3. Food Safety Officer:
Enforces food safety regulations and conducts inspections.
4. Dairy Plant Manager:
Oversees the operations of dairy processing facilities.
5. R&D Scientist:
Conducts research on dairy products and processes.
6. Product Development Manager:
Leads teams in creating new dairy products.
1. Entry-Level Dairy Technologist: ?400,000 to ?800,000 per year
2. Quality Control Manager: ?600,000 to ?1,200,000 per year
3. Food Safety Officer: ?500,000 to ?1,000,000 per year
4. Dairy Plant Manager: ?700,000 to ?1,500,000 per year
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