Facility | Description |
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Library | The ISH library is expected to be a comprehensive resource center for hospitality education, housing a diverse collection of books, journals, and resources related to the hospitality industry. It may include digital resources, databases, and research materials to support academic and industry-related studies. The library likely serves as a hub for students and faculty to access information and conduct research in the field of hospitality. Quiet study areas and collaborative spaces may be available. |
Hostel | ISH may offer hostel facilities for students, providing accommodations that are safe and conducive to the hospitality industry's demands. The hostels may be well-furnished, with amenities to create a comfortable living environment for students pursuing studies in hospitality. Separate arrangements for male and female students contribute to creating a supportive residential community on campus. Hostels may have security measures for the safety of residents. |
Training Kitchens | The school is likely to have specialized training kitchens equipped with modern culinary tools and equipment. These kitchens provide hands-on experience for students studying culinary arts and hospitality management. The training kitchens are essential for practical learning and skill development in food preparation and culinary techniques. |
Practical Labs | Practical labs in areas such as housekeeping, front office operations, and food and beverage service may be available. These labs allow students to gain practical experience in various aspects of hospitality management, including hotel operations and service delivery. Labs are equipped with the necessary tools and equipment to simulate real-world hospitality scenarios. |
Auditorium | ISH may have an auditorium equipped for various academic, cultural, and industry-related events. The auditorium may accommodate a significant audience and be equipped with modern audio-visual technology for presentations and discussions. It serves as a central venue for seminars, conferences, guest lectures, and industry events, fostering intellectual and professional engagement within the hospitality sector. |
Wellness Facilities | Wellness facilities, including fitness centers or recreational spaces, may be available to promote a holistic approach to hospitality education. These facilities contribute to the overall well-being of students, emphasizing the importance of health and balance in the demanding hospitality industry. |
Internship Support | The school may offer support for internships, facilitating opportunities for students to gain practical experience in the hospitality industry. Internship support services may include industry connections, placement assistance, and guidance to help students secure internships in reputable hospitality establishments. |
Career Services | Career services are likely to be provided to assist students in career planning and placement. The school may have a dedicated career services office that offers guidance on career paths, resume building, interview preparation, and networking opportunities within the hospitality industry. The goal is to support students in launching successful careers in various facets of the hospitality sector. |
Cafeteria or Dining | A cafeteria or dining facility may be available on campus, providing students with access to a variety of meals and refreshments. The cafeteria serves as a social space for informal interactions among students and faculty. It may offer diverse food options to cater to different preferences, fostering a vibrant campus atmosphere. |
Campus-wide Wifi | Comprehensive Wi-Fi connectivity is likely to be available across the campus, including academic buildings and common areas. This ensures that students have access to online resources, research materials, and communication tools for their academic and professional activities. The robust Wi-Fi infrastructure supports a digitally connected learning environment within the hospitality school. |
Industry Collaborations | The school may have collaborations with industry partners and leading hospitality establishments. These collaborations may include guest lectures, industry visits, and collaborative projects that provide students with real-world insights and exposure to the current trends and practices in the hospitality sector. |
Available Basic Facilities In The Campus