The Institute of Hotel Management Catering Technology and Applied Nutrition has a sprawling campus that is well-maintained and provides a serene environment for learning. The buildings are modern and equipped with state-of-the-art technology, Institute of Hotel Management Catering Technology, and Applied Nutrition making it easier for students to learn and faculty to teach. The classrooms of the Institute of Hotel Management Catering Technology and Applied Nutrition, lecture halls, and labs are spacious, comfortable, and designed to provide an excellent learning experience. The library is also outstanding, with many books, online resources, and knowledgeable librarians.
Some Other Facilities of the Institute of Hotel Management Catering Technology and Applied Nutrition are:
It helps their college students with well-ready laboratories and kitchens to perform their practical classes comprising six ready modern-day kitchens and laboratories for bakery and confectionery. There is also a well-equipped restraint which is made for their students/trainees to learn the classical style of food and beverage services.
The IHMCTAN library is stacked with a bountiful collection of more than 10,000 books to enhance their knowledge in the field of hospitality and management.
Available Basic Facilities In The Campus