Westin College Of Hotel Management, Hyderabad for Admission 2023-24

Admission Process

Westin College of Hotel Management, Hyderabad offers a diverse range of undergraduate and Certification across various disciplines, catering to a wide array of academic interests. The admission process is designed to be transparent and accessible, ensuring that deserving candidates can embark on their educational journey with ease. Here's a step-by-step overview of the admission process:

Application Form

The admission process typically begins in the early spring. Aspiring students are required to fill out the college's official application form, which can be easily accessed and submitted online via the college website.

Eligibility Criteria

Each course has specific eligibility criteria that candidates must meet. These criteria typically include educational qualifications and, in some cases, minimum marks or grades. It is essential for applicants to carefully review the eligibility requirements for their desired program.

Entrance Examinations

Some programs may require candidates to appear for entrance examinations designed to assess their aptitude and knowledge in the respective field of study. The college conducts these exams fairly and transparently.

Merit-Based Admission

The admission process at Westin College of Hotel Management, Hyderabad is primarily merit-based. Candidates are assessed based on their academic performance in previous qualifying examinations. A merit list is compiled, and the highest-scoring candidates are shortlisted for further rounds of selection.

Counseling and Interviews

Depending on the course, shortlisted candidates may be required to attend counseling sessions or interviews. These interactions help the college assess the candidate's suitability for the program and provide an opportunity for candidates to clarify any doubts they may have.

Courses Specializations  Eligibility Criteria 
Certificate Housekeeping, Food Production, Food and Beverage Service  Passed Class 10 with 45% marks from a recognized board 
BHMCT Hotel Management and Catering Technology  Passed Class 12 with 45% marks 

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