About
Course
The
B.Tech in Food Technology is a four-year degree that combines the study of food
science and food engineering. The study of food technology includes various
aspects of food such as food chemical components, food vitality, preservation,
packaging technology, storage conditions, food chemistry, nutritional value,
microbial growth, etc. Food Technology works in the field of developing
packaging materials, storage containers, preservatives, colours and flavours,
long-term preservation foods, etc., which meet the standards set by government
agencies on national and international platforms.
Course
Highlights
Particulars | Values |
Course Name | B.Tech in Food Technology |
Course Level | Under Graduate (UG) |
Course Duration | 2 Years |
Examination Type | Semester Based |
Eligibility Criteria | Class 12th aur equivalent with minimum 50% |
Admission Process | National or State Entrance exams at recognized universities Direct admission procedure |
Specialization | Food Technology |
Types of Courses | Full time, Online, Distance Learning |
Internship | Yes |
Entrance Exams | JEE Main, JEE Advance, BITSAT, SRM JEE, WBJEE |
Course Fee | INR 50,000 to 2.5 LPA |
Average Annual Salary | INR 2 to 6 LPA |
Top Recruiting Companies | Nestle India Private Limited, Dabur India Limited, PepsiCo India, MTR Foods Limited, Agro Tech Foods, Hindustan Unilever Limited, Coca Cola, Amul, Godrej Industrial Limited, Britannia Industries Limited, ITC Limited, Cadbury India Limited, Gits food products private Limited, Parle Products Private Limited |
Job Profiles | Food Technologist, Research Scientist, Nutritional Therapist, Scientific Lab Technician, Food Safety Technologist, Application Technologist, Product Development Manager, Quality Food Technologist, etc. |
Why
Study B.Tech in Food Technology?
The food industry is developing rapidly. Over time, people have become
more aware and concerned about the quality of food and its nutritional value.
Food companies compete with the best quality products. The government is also
taking a number of measures by testing the quality of food to ensure people are
eating safe and healthy food. Accordingly, the demand for food technologists is
increasing.
· Food scientists are constantly challenged by both
government and the private sector to ensure the quality of food products is
maintained. Governments themselves employ many food technologists for quality
control before allowing companies to sell in the market.
· Many companies offer food technology employment
opportunities. These include corporate food quality and certification agencies,
food manufacturers, food research institutes and flavor houses, among others.
· BTech salary in Food Technology is lucrative with
various add ones and extras.
· Numerous agro-food factories installed abroad. So
if you are qualified and experienced, you can also travel and work abroad.
Eligibility
Criteria
The
prerequisite for admission to the B.Tech Food Technologies degree program is a
high school diploma +2 in an authorized commission with at least 45% of the
total grade in mathematics, biology, physics and chemistry or possession of a
degree in food technologies with at least 45%. Some reputable colleges or
universities screen applicants by taking a college-level entrance exam. There
is no age limit for this course as it is open to students who meet the required
criteria.
Admission
Process
The
admission process for B.Tech in food technology at top institutes is usually
based on entrance exams. Many institutions prefer national or state entrance
exam scores, while private institutions may administer their own entrance
exams. You must complete the following processes to access BTech Food
Technology courses:
·
Apply for the
national or state entrance exams by completing the application form, providing
the required documentation and paying the application fee.
·
Use your
admission card to download and take the entrance exams.
·
The results of
the exams are announced and the dates are published by the universities a few
days later.
·
Check the
colleges where the limit can be removed and contact those colleges.
·
Colleges then
publish a merit ranking when assessing students in entrance tests, past school
grades, and all other extracurricular skills.
·
Qualified
students are asked to decide on an orientation course.
Skills
Required for BTech in Food Technology
The job description of a food technologist includes various core tasks
such as research and development of food products, quality control and the safe
manufacture of food products. In order to be valued in the recruitment process
and to be effective in day-to-day tasks, a candidate must possess certain
interpersonal skills, such as:
·
Organizational skills
·
Problem-solving skills
·
Research skills
·
Observation skills
·
Communication skills
·
Scientific approach
·
Time management
·
Awareness of the consumer market
·
Analytical skills
Entrance
Exams for MTech in Food Technology
Applicants must pass entrance exams to ensure
admission to some colleges. Entrance exams are used to test students' skills
and knowledge. Various university, state, national and international entrance
exams are available for the B.Tech Food Technology.
Below is a list of some standard B degree
entrance exams:
· JEE
Main
· UPSEE
· KIITEE
· JEE
Advanced
· BITSAT
· SRMJEEE
· VITEEE
· AP
EAMCET
· TANCET
· COMEDK
UGET
· ICAR
· KEE
Fee Structure
BTech in Food Technology tuition fees depend on various factors such as:
For example, a candidate who maintains better grades on entrance tests will
receive a higher salary, which corresponds to lower course costs, than a
candidate who wants to be hired directly. Public entities, on the other hand,
will have much lower rates than private entities.
Name of College | Average Annual Fees |
Jamia Hamdard University, New Delhi | INR 3.30 LPA |
Anna University, Chennai | INR 5 LPA |
Lovely Professional University | INR 6.7 LPA |
University of Petroleum and Energy Studies | INR 9.1 LPA |
Amity University, Noida | INR 11.52 LPA |
Selection
Process
Most
college admissions are based on final exam merits or cut-off points calculated
from only core subjects such as math, physics, chemistry, and biology. In the
case of counselling interviews, the university publishes the list of selected
students in order of merit. Students can check the order of results and college
availability and enter the college.
Top
Colleges of BTech in Food Technology
Listed
below are some of the top BTech in Food Technology College in India which offer the course:
Name of College | Average Annual Fee (INR) | Location |
Institute of Food and Dairy Technology | INR 71,860 PA | Raipur, Chhattisgarh |
College of Fish Nutrition & Food Technology, TNFU | INR 2.10 LPA | Chennai, Tamil Nadu |
Tamil Nadu Agricultural University | INR 3.32 LPA | Pudur, Tamil Nadu |
Academy of Maritime Education and Training | INR 5.94 LPA | Kanathur, Tamil Nadu |
Crescent School of Life Sciences (B.S. Abdur Rahman University) | INR 6 LPA | Vandalur, Tamil Nadu |
Jobs
and Placements in B.Tech in Food Technology
The
job opportunities for B.Tech Food Technology graduates are huge as there is a
great need for qualified personnel in every food company. Students who take the
B.Tech in Food Technology course can become research assistants, process
engineers, science lab technicians, quality managers, scientists and more.
PRIVATE
JOBS
The
average salary range for a B.Tech in food technology varies widely. Here are
some job titles and corresponding salaries in private companies:
Top Private Companies | Job Designation | Salary |
Valcore Foods | Food Technologist - Product Development and Market Research | INR 3 LPA |
Alhat Dairy Foods Private Limited | Dairy Technologist | INR 3.50 LPA |
Jaivik Food and Research Pvt Ltd | Project Manager -Food Technologist | INR 3.60 LPA |
Monsoon Bounty Food Manufacturing Private Limited | QC Microbiologist/ Technologist-Seafood | INR 3.84 LPA |
Bee's Hive Talent | Food Technologist (R&D) | INR 6 LPA |
GOVERNMENT
JOBS
B.Tech
Food Technology government job and average salary in India is INR 3-6 LPA. Job
titles include:
Top Government Companies | Job Designation | Salary |
Ministry of Food Processing Industries | Consultant/JRF/Project Assistant | INR 3.60 LPA |
NIFTEM | Teaching Faculty | INR 4.80 LPA |
Ministry of Food Processing Industries | Food Technologists | INR 6.40 LPA |
ABROAD
JOBS
B.Tech
jobs in food technology abroad are lucrative and exciting. Industries include
food companies, agribusinesses, hotels, restaurants, etc.
Job
Profiles
Some
of the famous expert avenues open to successful graduates of the B.Tech in Food
Technology degree are indexed underneath with the corresponding salaries
provided for the respective positions.
Job Profiles | Job Description | Average Salary in INR |
Food Technologist | A food technologist (food scientist) is liable for making sure that meals merchandise are synthetic safely, legally and to specific, excessive high-satisfactory standards. | INR 2,60,000 |
Research Scientist | Research scientists are chargeable for designing, venture and analysing records from managed laboratory-primarily based totally investigations, experiments and trials. | INR 7,00,000 |
Nutritional Therapist | Nutritional therapists advocate approximately and deal with a extensive variety of clinical situations with the aid of using assessing patients' necessities for food, nutrients and minerals at the same time as taking fashionable health, wellness and life-style into attention to offer holistic treatments. | INR 3,00,000 |
Scientific Lab Technician | Scientific Laboratory Technician job role is to provide all the required technical support to enable the laboratory to function effectively. This allows scientists to concentrate on, and perform, the more complex analytical processes in the laboratory. | INR 2,10,000 |
Food Safety Technologist | Food technologists look at the physical, chemical, and organic composition of ingredients to expand techniques for thoroughly processing, preserving, and packaging them. | INR 2,60,000 |
Scope
for B.Tech in Food Technology
Food
technology is such a diverse and global industry that studying BTech food
technology can be a good introduction to the field. Due to the population of
India, the food industry is a steadily growing sector. As a result, there is
always a strong urge to eat. Food processing is a growing industry in India,
accounting for around 14% of GDP and 13% of total food exports. Both the public
and private sectors have a high demand for skilled workers in the food
industry.
M.Tech
in Food Technology: Career Prospects
Upon
completion of the B.Tech in Food Technology degree, candidates can choose from
a variety of career options and career prospects. Applicants who have completed
the B. Tech in Food Technology have a choice of government or private sector.
The career opportunities at BTech Food Technology are diverse for beginners and
experienced graduates. The demand for qualified food technologists is very
high.