The Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at AIHM Institute Of Tourism And Hotel Management (AITHM), New Delhi is designed to provide overall knowledge to the students with a strong foundation. Bachelor of Vocational (B.Voc.) Tourism & Hospitality faculty at AIHM Institute Of Tourism And Hotel Management (AITHM) specially focus on in-depth learning to relevant subjects. At first semester syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality at AIHM Institute Of Tourism And Hotel Management (AITHM), students learn the basics of programme. A strong foundation is very important for comprehensive learning. Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at AIHM Institute Of Tourism And Hotel Management (AITHM), New Delhi maintains a balance between theoretical knowledge and practical knowledge.
Bachelor of Vocational (B.Voc.) Tourism & Hospitality first year students at AIHM Institute Of Tourism And Hotel Management (AITHM) are introduced with core subjects. Then they are encouraged to explore other area for a broader perspective. AIHM Institute Of Tourism And Hotel Management (AITHM), New Delhi also provides practical training sessions, workshops, projects, and case studies to enhance student skills. Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at AIHM Institute Of Tourism And Hotel Management (AITHM), New Delhi is also frequently updated to give industry relevant training and knowledge to students. AIHM Institute Of Tourism And Hotel Management (AITHM) strives to provide a nurturing environment where students can learn new skills. The hands-on training sessions at AIHM Institute Of Tourism And Hotel Management (AITHM) enable Bachelor of Vocational (B.Voc.) Tourism & Hospitality students to apply knowledge and skills in a controlled environment and get required experience.
According to syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality progress, students learn advanced topics and complex concepts. The Bachelor of Vocational (B.Voc.) Tourism & Hospitality curriculum at AIHM Institute Of Tourism And Hotel Management (AITHM), New Delhi mainly focuses on analytical and critical thinking. As the Bachelor of Vocational (B.Voc.) Tourism & Hospitality course unfolds, students develop several important skills that increases their employability. As per syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality at AIHM Institute Of Tourism And Hotel Management (AITHM) also includes real-life projects and internship programs. It helps students critical thinking and gives them real-world experience.
Bachelor of Vocational (B.Voc.) Tourism & Hospitality curriculum at AIHM Institute Of Tourism And Hotel Management (AITHM) includes group discussions, guest lectures, case studies, and skill development workshops to enhance the learning experience. The Bachelor of Vocational (B.Voc.) Tourism & Hospitality syllabus at AIHM Institute Of Tourism And Hotel Management (AITHM) aims to create well-rounded professionals equipped with the necessary skills and knowledge to succeed in their chosen fields.
Additional curriculum at AIHM Institute Of Tourism And Hotel Management (AITHM)
Note: Given below syllabus is based on the available web sources. Please verify with the AIHM Institute Of Tourism And Hotel Management (AITHM), New Delhi for latest Bachelor of Vocational (B.Voc.) Tourism & Hospitality curriculum.
S.no | Subjects |
1 | Financial Accounting |
2 | Business Communication |
3 | Principles of Micro Economics |
4 | Principles of Management |
5 | Principles of Macro Economics |
2nd Year OR 3rd & 4th Semester Syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality
S.No | Subjects |
1 | Cost & Management Accounting |
2 | Business Law |
3 | Business Statistics |
4 | Enterprise Systems |
5 | Business Mathematics |
6 | Indian Geography |
7 | Travel Management |
8 | Tourism Product |
9 | Basics of Travel Agents & Tour
Operators |
10 | Eco Tourism |
3 Year OR 5th & 6th Semester Syllabus of Bachelor of Vocational (B.Voc.) Tourism & Hospitality
S.no | Subjects |
1 | Indian Cultural Heritage |
2 | Economics of Tourism |
3 | Global Tourism |
4 | Hospitality Management |
5 | Tourism Marketing |
6 | International Business
Management |
7 | Entrepreneurship Development |
8 | Airline Marketing Management |
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