Post Graduate Diploma in Nutrition & Dietetics Course Syllabus - Culinary Institute of India (CII) and Centre for Information Technology and Management Sciences, Durgapur

  • Years 1 Years
  • Type Course Post Graduate
  • stream Science
  • Delivery Mode
  • university verified
Written By universitykart team | Last updated date Jul, 07, 2024

The Post Graduate Diploma in Nutrition & Dietetics syllabus at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, Paschim Bardhaman is designed to provide overall knowledge to the students with a strong foundation. Post Graduate Diploma in Nutrition & Dietetics faculty at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur specially focus on in-depth learning to relevant subjects. At first semester syllabus of Post Graduate Diploma in Nutrition & Dietetics at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, students learn the basics of programme. A strong foundation is very important for comprehensive learning. Post Graduate Diploma in Nutrition & Dietetics syllabus at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, Paschim Bardhaman maintains a balance between theoretical knowledge and practical knowledge.

Post Graduate Diploma in Nutrition & Dietetics first year students at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur are introduced with core subjects. Then they are encouraged to explore other area for a broader perspective. Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, Paschim Bardhaman also provides practical training sessions, workshops, projects, and case studies to enhance student skills. Post Graduate Diploma in Nutrition & Dietetics syllabus at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, Paschim Bardhaman is also frequently updated to give industry relevant training and knowledge to students. Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur strives to provide a nurturing environment where students can learn new skills. The hands-on training sessions at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur enable Post Graduate Diploma in Nutrition & Dietetics students to apply knowledge and skills in a controlled environment and get required experience.

According to syllabus of Post Graduate Diploma in Nutrition & Dietetics progress, students learn advanced topics and complex concepts. The Post Graduate Diploma in Nutrition & Dietetics curriculum at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, Paschim Bardhaman mainly focuses on analytical and critical thinking. As the Post Graduate Diploma in Nutrition & Dietetics course unfolds, students develop several important skills that increases their employability. As per syllabus of Post Graduate Diploma in Nutrition & Dietetics at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur also includes real-life projects and internship programs. It helps students critical thinking and gives them real-world experience.

Post Graduate Diploma in Nutrition & Dietetics curriculum at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur includes group discussions, guest lectures, case studies, and skill development workshops to enhance the learning experience. The Post Graduate Diploma in Nutrition & Dietetics syllabus at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur aims to create well-rounded professionals equipped with the necessary skills and knowledge to succeed in their chosen fields.

Additional curriculum at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur

  1. Workshops and Seminars - Regular sessions with industry experts help Post Graduate Diploma in Nutrition & Dietetics students at Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur to stay updated with current trends.
  2. Group Projects - Collaborative projects according to Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur syllabus develop teamwork and problem-solving skills.
  3. Case Studies - Post Graduate Diploma in Nutrition & Dietetics syllabus offers analysis of real-world scenarios to apply theoretical knowledge.
  4. Extracurricular Activities - Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur offers several activities like sports, clubs, societies, etc. to encourage overall development.

Note: Given below syllabus is based on the available web sources. Please verify with the Culinary Institute of India (CII) and Centre for Information Technology and Management SciencesDurgapur, Paschim Bardhaman for latest Post Graduate Diploma in Nutrition & Dietetics curriculum.

Syllabus for PG Diploma in Nutrition & Dietetics Course

The Post Graduate Diploma in Nutrition & Dietetics program typically offers a comprehensive syllabus that covers the principles and practices of nutrition, dietetics, and the promotion of health and well-being. Core subjects often include clinical nutrition, community nutrition, food science and technology, therapeutic diet planning, and public health nutrition. Students delve into topics such as nutritional assessment, diet therapy for various health conditions, nutritional counseling, and research methods in nutrition. Advanced coursework may explore specialized areas like sports nutrition, pediatric nutrition, and clinical dietetics. Practical components often involve clinical rotations, diet planning for diverse populations, and research projects related to nutrition and dietetics. Graduates of this program are equipped with the expertise and skills needed to work as clinical dietitians, nutrition consultants, public health nutritionists, or pursue further research and specialization in the field of nutrition and dietetics. Specific topics and course offerings may vary among institutions offering the program.

Syllabus of Post Graduate Diploma in Nutrition & Dietetics

S.NoSubjects
1Nutritional Biochemistry
2Human Physiology
3Dietetics and Diet Counseling
4Public Nutrition 
5Institutional Food Management
6Perspectives in Food and Nutrition Security  
7Food Service Management & Food Microbiology                                                              
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