DURGAPUR SOCIETY OF CULINARY SKILLS AND MANAGEMENT SCIENCES – A not for profit educational Society established in 1996 and registered under the Government of West Bengal in 1997 is carrying education & training in out job oriented skill based fields under the following brands.

Culinary Institute of India (CII) and Centre for Information Technology and Management Sciences, Durgapur is one of the top colleges in Paschim Bardhaman, West Bengal. Here are the details about the Culinary Institute of India (CII) and Centre for Information Technology and Management Sciences, Durgapur Courses, Fees, Placements, cut-off, Ranking, Facilities, Reviews.

Culinary Institute of India Latest Updates

Culinary Institute of India, Paschim Bardhaman is one of the top-ranked university in West Bengal, with an excellent academic curriculum, placements, facilities, and esteemed faculty members. Culinary Institute of India is admission open 2024 accepting applications for all UG and PG courses for the academic session 2024-25. Culinary Institute of India Paschim Bardhaman provides Scholarships for student's academic excellence and extracurricular achievements, also offers Merit-Based Scholarships for candidates based on merit scores in National & State Level competative exams as well as College Level Test. Interested candidates can apply to their preferred course by visiting the official website.

Here are some other Updates are as follows:

  1. The Culinary Institute of India has recently conducted a placements drive for the 2024 passing out batch students and provides handsome salary packages.
  2. Culinary Institute of India is also accepting applications from International Candidates for UG, PG, Diploma, and Certificate courses.
  3. Culinary Institute of India Paschim Bardhaman offered upto 100% Scholarships to eligible candidates based on their academic excellence and extracurricular achievements.
  4. Culinary Institute of India, Paschim Bardhaman has world-class infrastructure facilities for students and staff.

DURGAPUR SOCIETY OF CULINARY SKILLS AND MANAGEMENT SCIENCES – A not-for-profit educational Society established in 1996 and registered under the Government of West Bengal in 1997 is carrying education & training in our job oriented skill based fields under the following brands. Culinary Arts deal with the science and the art of cooking; preparation of the food, and presentation of food are also included. Those who specialize in Culinary Arts, work in restaurants and are called chefs or cooks. Many different aspects of food are studied by the students who pursue culinary arts. The course in Culinary arts can be pursued in many countries worldwide. Beverage management, kitchen management, and table manners also come under culinary arts studies. Postgraduate and undergraduate courses are available in culinary arts for aspiring students. After completing their studies, culinary art students can join hotels, educational institutes, hospitals, railways, and airlines. Graduates in Culinary Arts are ready to work in a wide range of job profiles within the food industry. A career in culinary arts can be a stable source of income and employment. Learning a variety of cooking styles is very interesting and fruitful as well. Students who master their art have plenty of career options offering huge salary packages.

Accreditation and Ranking

Culinary Institute of India (CII) and Centre for Information Technology and Management Sciences, Durgapur CIICITMS its approved All India Council for Technical Education (AICTE).

Courses Offered

Culinary Institute of India (CII) and Centre for Information Technology and Management Sciences, Durgapur CIICITMS courses are offered at various levels like Degrees i.e. Bachelor of Arts (BA) Culinary Arts,  Undergraduate Degree i.e Bachelor of Science (B.Sc.) Hospitality and Tourism Management, BBA (Hospitality and Tourism), Postgraduate Degree i.e. Master of Science (M.Sc.) in Tourism and Hospitality Management, MBA (Hotel Management), etc. You can also find a brief overview of the different courses the university offers across various disciplines with their specializations on the Course page.

Culinary Institute of India, Paschim Bardhaman campus life

Campus life at Culinary Institute of India, Paschim Bardhaman is just phenomenal. The Culinary Institute of India, Paschim Bardhaman, West Bengal and its Campus life provides lots of extracurricular activities like talent in dance, singing, art, literature, anchoring, event management, modelling and drama. Culinary Institute of India Paschim Bardhaman campus life and environment is lively and friendly. The premises have sufficient facilities- medical help, food, and departmental store, etc. to fulfil every need of the students.

At Culinary Institute of India campus you get chance to groom your personality, learn something new. Also, All the festivals are celebrated with extreme enthusiasm at Culinary Institute of India campus Paschim Bardhaman so that students feel like home. Sports meet and annual college fests are huge stages for students to showcase their talent. Once you will graduate you will definitely miss the Culinary Institute of India, Paschim Bardhaman campus life.

Residential Accommodations: Boys Hostel:

The college has a boys’ hostel facility which provides good hostel accommodation for the students. etc.

Girls Hostel:

The college has a girls' hostel facility which provides good hostel accommodation for the students. etc.

Library:

The library holds more than 4000 volumes, subscriptions to current journal titles and publishing houses, and print collections including books and reference materials. The IRD has more than 200 publications, including research articles, reviews, and book chapters of national & international repute. The University has a provision for three Central Instrumental Laboratories.

Sports Facilities:

The college has sports facilities for all students. The college's Outdoor facilities include athletics (Track field with all accessories), Football, volleyball, basketball, badminton courts, etc. The college provides excellent indoor facilities for table tennis, chess, carom, etc. The Annual Sports Day Celebrations are organized every year on a grand scale with enthusiasm and fervor. Cultural and sports events bolster the students' confidence and team spirit, and participation in sports boosts one's concentration and competitive spirit.

Classrooms:

The University has air-conditioned classrooms equipped with overhead projectors, LCD projectors, and computers with Internet facilities.

Mission

Developing innovative engagement and assessment tools based on best global practices for delivering academic rigor.

Vision

To create impactful knowledge and develop innovative, ethical, responsible, and global leaders, who will transform organizations and society at large.

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