Master in Fisheries Science Course Syllabus

  • Years 2 Years
  • Type Course Post Graduate
  • stream Science
  • Delivery Mode
The program encompasses subjects like fish biology, aquaculture, fishery management, marine ecology, and fisheries technology. Students gain practical knowledge in fish farming, fishery resource management, and sustainable fishing practices.

Syllabus for Master in Fisheries Science Course

The Master's in Fisheries Science program offers a comprehensive curriculum that covers the diverse aspects of fisheries and aquatic resource management. The syllabus typically encompasses core subjects such as fish biology, aquatic ecology, fisheries management, and aquatic resource economics. Students also explore advanced topics like aquaculture, fish health management, marine biology, and environmental impact assessment. Practical components, including fieldwork, fish farm management, and laboratory experiments, are integral to the program, allowing students to develop hands-on skills and gain real-world experience in fisheries and aquaculture practices. Graduates of the Master's in Fisheries Science program are well-prepared for careers in fisheries management, aquaculture operations, marine conservation, research, and policy development, as they acquire expertise in sustaining and managing aquatic resources for food security and environmental conservation.

1st Year OR 1st & 2nd Semester Syllabus of Master in Fisheries Science

S.noSubjects
1Origin and classification of water bodies – Rivers, lakes, and ponds                                 
2Saline water fishery resources and diversity
3Anatomy and physiology of shellfishes
4Limnology and oceanography 
5Freshwater ecology 
6Aquatic pollution and control

2nd Year OR 3rd & 4th Semester Syllabus of Master in Fisheries Science

S.NoSubjects
1Fish histology and Biochemistry                                                                                                        
2Finfish and Shellfish Pathology 
3Nutrition of Fishes 
4Fish Parasitology and Immunology                        
5Aquaculture Engineering
6Aquaculture Biotechnology
7Molecular Nutrition and Nutraceuticals

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