Diploma in Agriculture Course Syllabus

  • Years 2 Years
  • Type Course Diploma
  • stream Agriculture
  • Delivery Mode
The syllabus covers fundamental agricultural topics including crop management, soil science, pest control, agricultural machinery, and post-harvest technology. It also includes practical training and internships for hands-on experience.

Syllabus for Diploma in Agriculture Course 

A Diploma in Agriculture is a comprehensive program designed to provide students with a strong foundation in agricultural sciences and practices. The syllabus typically encompasses a range of subjects covering both theoretical and practical aspects. Core topics include crop production and management, soil science, agricultural engineering, agribusiness management, plant pathology, agricultural economics, horticulture, livestock management, and pest management. Students also delve into agricultural marketing, agricultural extension, farm management, and agricultural research methods. The coursework combines classroom lectures, laboratory experiments, field visits, and hands-on training. Practical sessions often include farm visits, exposure to various farming techniques, and the application of agricultural machinery. Students are encouraged to develop problem-solving skills, critical thinking, and a deep understanding of sustainable and efficient agricultural practices. This diploma equips individuals with the necessary knowledge and skills to pursue a career in agriculture, agribusiness, research, or further studies in related fields.

1st Year OR 1st & 2nd Semester Syllabus of Diploma in Agriculture

S.noSubjects
1Introductory Agriculture and Principles of Agronomy
2Field Crop Production
3Fundamentals of Soil Science
4Economic Botany
5Soil chemistry, Soil Fertility, and Nutrient Management                     
6Introductory Plant Pathology and Nematology
7Principles of Agricultural Economics              
8Agricultural Meteorology

2nd Year OR 3rd & 4th Semester Syllabus of Diploma in Agriculture

S.NoSubjects
1Organic Farming and Sustainable Agriculture
2Plant nutrition, manures, and fertilizers
3Diseases of field crops and their management
4Dairy Cattle and Buffalo Production & Management                         
5Post-harvest technology
6Crop Physiology
7Field Work

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