Blooms College of Hotel Management And CateringHighlights
Blooms College of Hotel Management and Catering, which was founded in 1994, is a constituent college of Osmania University and is recognized by AICTE. The success of the school is based on the fact that it has a laser-like focus on providing hospitality and culinary education. The campus located at Mehdipatnam, Hyderabad, extends up to 16,000 sq. ft. and is equipped with the best facilities available in the industry. There are established and modern training kitchens, bakery laboratories, restaurants, and audio-visual classrooms. The teaching staff is made up of professionals from the tourism and hospitality sectors with years of expertise and experience.
Here are the key highlights of the Blooms College of Hotel Management And Catering
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Feature
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Details
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Established
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1994
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Affiliation
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Osmania University
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Approval
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AICTE-approved
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Campus Size
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~16,000 sq. ft, centrally located (Mehdipatnam–Langar Houz)
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Infrastructure
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Kitchens, bakery, restaurant, housekeeping & front office labs, library
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Faculty
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Experienced in core hospitality domains
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Blooms College of Hotel Management And Catering Courses & Fees 2025
Blooms College of Hotel Management And Catering conducts undergraduate programs, diploma programs, and postgraduate diploma programs in hotel management and tourism. The most popular ones are BHMCT, BHM, and Travel & Hotel Management PG Diplomas. The cost of the tuition yearly ranges from ₹35,000 to ₹80,000 depending on the program. The curriculum of the courses is designed with a mix of both theoretical and practical knowledge. The budget-friendly mode of the fee schedule makes it possible for any number of students to study there.
Here are the Blooms College of Hotel Management And Catering Courses and Fees details:
Blooms College of Hotel Management And Catering Popular Programs 2025
BHMCT is still the leading option because it supplies all-inclusive education on hotel management, food service, and travel and tourism. Blooms College of Hotel Management And Catering is also a top choice among students who are exploring the hospitality industry in depth. The PG Diplomas are a smart choice for students who have already received a degree and are shifting into hospitality or tourism. Diploma in Food Production provides trained culinary operatives with the required skills for an early entry-level job. Every program has up-to-date facilities and an inspired curriculum that is directly linked with the industry.
Here are the popular programs of the Blooms College of Hotel Management And Catering
Program Name | Key Features |
BHMCT (Bachelor in Hotel Management & Catering Tech) | Core program with training in F&B, front office, and tourism |
BHM (Bachelor in Hotel Management) | Undergraduate alternative with focus on practical exposure |
PG Diploma (Hotel/Tourism Mgmt) | 1-year program for graduates entering hospitality or travel |
Diploma in Food Production | Specialized kitchen operations training |
Blooms College of Hotel Management And Catering Application Process 2025
Applicants are allowed to enroll both online and offline by getting the form from the website of Blooms College of Hotel Management And Catering. UG aspirants should have done a 10+2 course while PG Diploma aspirants should be graduates. Confirmations are made on the basis of merit and time of enrollment. The prospective students are the ones who should provide our documents and identity cards, photographs along with academic certificates.
Here is the application process of the Blooms College of Hotel Management And Catering
Step | Details |
Eligibility | 10+2 for UG; Graduation for PG Diploma |
Admission Criteria | Merit-based, first-come-first-served |
Application Mode | Offline/Online download from college website |
Documents Required | Marksheets, ID proof, photos, caste/income certificate (if applicable) |
Blooms College of Hotel Management And Catering Admission 2025
Blooms College of Hotel Management And Catering offers are there on the UG and PG diploma table for those who apply for the same. Candidates' academic records are the sole criterion for their selection, irrespective of whether they have completed 10+2 or graduation. Launching a new academic year does not necessarily mean that it is easy to access the desired program or stream; thus, it is good to start the process of application early enough. The process, in general, is characterized by the simplicity and the transparency that are essential for the candidates to get admission.
Here are the Blooms College of Hotel Management And Catering Admission details:
Criteria | Description |
UG Eligibility | Passed 10+2 in any stream |
PG Eligibility | Graduate in any discipline |
Selection Process | Direct admission based on merit and availability |
Intake Capacity | Limited; early application recommended |
Academic Year | 2025–26 admissions currently open |
Blooms College of Hotel Management And Catering Cutoff 2025
Blooms College of Hotel Management And Catering, does not make an entrance test or cutoff-based admissions system a policy that it follows. At least 50% in the qualifying exam has been avowed as the minimum requirement. The rule of the first-come-first-served order is strictly observed. The policy is to confirm that the entry opportunity is open to one and all, no matter what academic background they are from. This way, the focus of the institution is on drawing on the skills of the students and in this way, rather than on the entrance-based selection.
Here are the cutoffs at the Blooms College of Hotel Management And Catering
Parameter | Status |
Entrance Exam | Not required |
Minimum % Required | ~50% in qualifying exam (10+2 / UG) |
Seat Allotment Basis | First-come-first-served |
Blooms College of Hotel Management And Catering Placement 2025
Blooms College of Hotel Management And Catering boasts of a 100% placement rate in all of the programs for those students who are eligible. The players of the hospitality industry such as Taj, Marriott, ITC, and some airlines or cruise companies are among the campus visitors in the process of the event. The students' exposure is also increased through an on-job training program, serving customers in real-time, and field visits. A career office is there to help with career development and employment during college. Most alumni currently work in the fields of hospitality, tourism, healthcare, and retail.
Here are the placements of the Blooms College of Hotel Management And Catering
Aspect | Details |
Placement Rate | Claimed 100% |
Top Recruiters | Taj, Marriott, Oberoi, Accor, ITC, McDonald's, Cruise liners, Airlines |
Placement Support | Internship, mock interviews, live catering, industry visits |
Sectors Covered | Hotels, Restaurants, Travel, Tourism, Retail, Healthcare |
Blooms College of Hotel Management And Catering Scholarships 2025
The government of Telangana offers grants for SC, ST, BC, EBC and Minority students, before dining with these grants Are you also able to perform well academically. Blooms College of Hotel Management And Catering also offers merit-based scholarships to those students who are good academically. The monetary advantage of ₹5,000 per semester has been offered to those students who are eligible. Financial aid is also available to poor students as per their requirement. These scholarships are considered to be the best reference for education which is affordable and more inclusive.
Here is the Blooms College of Hotel Management And Catering Scholarship
Scholarship Type | Eligibility | Amount/Funding Source |
State Govt. (SC/ST/BC/EBC/Minority) | As per Telangana Govt. norms | Tuition reimbursement / partial funding |
Merit-Based College Scholarships | Top semester rank holders | ₹5,000 per semester |
Financial Assistance | On request basis (low-income background) | Case-to-case basis |
Hyderabad, Telangana
Collage
1994
Notification
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