Dr. DY Patil Institute of Hotel Management and Catering Technology [DDYPIHMCT], Pune: Courses, Fees, Placements

Dr. DY Patil Institute of Hotel Management And Catering Technology is one of the top colleges in Pune, Maharashtra. It is Affiliated with Savitribai Phule Pune University Get courses, Facilities, Placements, Recognitions & Accreditation details.

Dr. D. Y. Patil IHMCT Pune's sprawling campus is located at Tathawade on the Banglore-Mumbai Express Highway It is close to Rajiv Gandhi Infotech Park at Hinjawadi where many prestigious Companies like Infosys, Wipro, Cummins etc are located. DYPIHMCT is located close to Expressway. It is easily accessible by road from Mumbai as well as connected to other parts of the city.

Accreditation and Ranking

Dr. DY Patil Institute of Hotel Management And Catering Technology is Approved by AICTE (All India Council for Technical Education), (National Basketball Association) and is Affiliated with Savitribai Phule Pune University.

Courses Offered

Dr. DY Patil Institute of Hotel Management And Catering Technology courses are offered at various levels like Undergraduate Degrees i.e Bachelor of Science (B.Sc.) Hotel Management And Catering Technology etc. You can also find a brief overview of the different courses the university offers across various disciplines with their specializations on the Course page.

Infrastructure

Dr. D. Y. Patil IHMCT Pune's sprawling campus is located at Tathawade on the Banglore-Mumbai Express Highway It is close to Rajiv Gandhi Infotech Park at Hinjawadi where many prestigious Companies like Infosys, Wipro, Cummins etc are located.

DYPIHMCT is located close to Expressway. It is easily accessible by road from Mumbai as well as connected to other parts of the city.

Dr. D. Y. Patil IHMCT provides state-of-the-art infrastructure for the various courses offered to the students.

The institute emphasizes providing operational training which is supplemented with theoretical knowledge. We have a well-equipped Training Division to provide stimulated practical training and give hands-on experience for the operational subjects.

Well-Equipped Kitchens :

The kitchen is well-designed, spacious, and well-equipped to provide Training to first years students in food production and create a strong foundation.

Kitchens are designed to enable students to learn to cook in Quantity.

State of art kitchen prepares students for advanced training in the kitchen in Indian and International cuisine.

Kitchens are designed to provide students with comprehensive training in bakery and confectionery.

Library:

To make all academic-related information easily available and accessible for all the students, DYPIHMCT has a very big, spacious, and well-ventilated library with a seating capacity of 100 students. And this library is home to 12,000 books, national and international journals, and magazines. Along with this, students also have access to an e-library facility to study using e-resources and via DELNET membership.

Computer Lab:

The institute also has modernized computer labs and all of them are well-resourced with the latest systems, software packages, and high-speed internet connectivity.

Kitchens are designed to provide students with comprehensive training in bakery and confectionery. Library: To make all academic-related information easily available and accessible for all the students, DYPIHMCT has a very big, spacious, and well-ventilated library with a seating capacity of 100 students. And this library is home to 12,000 books, national and international journals, and magazines. Along with this, students also have access to an e-library facility to study using e-resources and via DELNET membership. Computer Lab:

Kitchens are designed to provide students with comprehensive training in bakery and confectionery.

Library:

To make all academic-related information easily available and accessible for all the students, DYPIHMCT has a very big, spacious, and well-ventilated library with a seating capacity of 100 students. And this library is home to 12,000 books, national and international journals, and magazines. Along with this, students also have access to an e-library facility to study using e-resources and via DELNET membership.

Computer Lab:

Institute has also developed a commodious laboratory with simulated real hotel situations for students to acquire skills like how to receive guests and communicate with them.

Training Restaurant & Mock Bar:

To impart hands-on training in the best possible way, the institute has a Mock Bar & Training Restaurant, which is also called “Spice”. The interior of this restaurant is done in such a beautiful way that it gives a feel of a fine dining restaurant to teach students how to serve the needs of customers and guests.

Training Kitchens:

To communicate practical knowledge to first-year students, the college has a set of basic training kitchens. And for the 2nd-year students, Quantity Training Kitchen is there. Lastly, 3rd-year students have established advanced training kitchens to impart knowledge of International Cuisines.

Banquet Hall :

Our fully furnished hall is used to conduct conferences, seminars, theme lunches, etc. It is equipped with audio-visual facilities on par with the industry.

Placements

A college is evaluated on the strength of securing placements for its students. It stands to the credit of Dr. DYPIHMCT that students have secured jobs in top-notch hotel chains in the country. Institute puts its major efforts into training and placement by ensuring good placements and providing them with all the required assistance for their career.

The Institute actively maintains an industry interface and carries out orientation visits and industrial training. It actively networks amongst the alumni to explore the availability of jobs in the hospitality industry and then invites companies for recruitment.

Scholarship

Financial Help

It is a motto with the management of our Group, “Poverty would not be allowed to stand in the way of the completion of the education of meritorious students. Such students are generously helped. Academically intelligent and poor students acquire higher education by giving them financial help in the form of tuition fee waivers. Relaxation in tuition fees is also given to merit position holders in the qualifying examinations/competitive examinations and position holders in the University examinations. The parents of meritorious students are also honored along with the students in the annual functions of the Colleges.