Lourdes Matha Institute of Hotel Management and Catering Technology: Courses, Admission 2025, Fees, Scholarship, Placements, Ranking

Lourdes Matha Institute of Hotel Management and Catering Technology is one of the top colleges in Thiruvananthapuram, Kerala. Here are the details about Lourdes Matha Institute of Hotel Management and Catering Technology Courses, Fees, Placements, cut-off, Ranking, Facilities, and Reviews.

Lourdes Matha Institute of Hotel Management and Catering Technology Infrastructure and Facilities:

Lourdes Matha Institute of Hotel Management and Catering Technology has a large and well-maintained campus and offers a tranquil learning environment. The buildings are modern and equipped with the latest technology from the Lourdes Matha Institute of Hotel Management and Catering Technology which facilitates teaching and teacher development. The classrooms, units, and laboratories of the Lourdes Matha Institute of Hotel Management and Catering Technology are spacious, comfortable, and designed to ensure the highest quality of education. The library is excellent too, with a huge range of books, online resources, and knowledgeable librarians.

Library

Lourdes Matha Institute of Hotel Management and Catering Technology All the members of the staff and students of the college are entitled to use the library which has nearly 5000 volumes of books and more than 60 journals and periodicals, both Indian and foreign. All personal belongings such as textbooks, notebooks, umbrellas, etc should be kept on the property counter. However, paper for taking down notes can be taken into the library. Books in the reference section are not for borrowing. The library is open on all working days from 8.30 am to 5.00 pm and on Saturdays from 9.00 am to 1.00 pm, Books will not be issued during vacation. Strict silence should be maintained within the library. The students have to display their identity cards on demand by the library staff. Writing or underlining in books, periodicals, journals, etc are not allowed.

House Keeping

The Lourdes Matha Institute of Hotel Management and Catering Technology basics of housekeeping is taught to the students with practical sessions. Training is also given to prepare guest rooms according to international standards; skill development in interior decoration, flower arrangement, and cleaning exercises is the part of study. Moreover, training in the upkeep and decoration of corporate houses and hotels is given.

Front Office

Lourdes Matha Institute of Hotel Management and Catering Technology Front office management procedure such as reservations, registration, check-in and check-out procedures, bell desk procedures, bell desk services, telephone operations, cash handling, fax billing, role-plays, situation handling and case study, etc., are taught to the students during practical sessions.

Computer Lab

The Lourdes Matha Institute of Hotel Management and Catering Technology computer lab is equipped with the latest technologies and the students are trained by adopting innovative teaching tools. Exposure is given to the students on various applications related to the industry using multiple systems of reputed brands.

Assisi Ladies Hostel

Lourdes Matha Institute of Hotel Management and Catering Technology Assisi Hostel is run by Franciscan Clarist Sisters. This Hostel can accommodate about 75 girls. The Management evinces keen interest in ensuring that the living of the boarders on the campus should be secure, safe, and academically oriented. A chapel is provided so that catholic students can attend daily Holy Mass and prayer meetings. Hostel, with its beautifully landscaped and carefully tended gardens, provides an ideal environment for a congenial learning experience.

Boys Hostel

St. Thomas Hostel can accommodate 210 inmates. Lourdes Matha Institute of Hotel Management and Catering Technology Hostel administration is managed by a Priest, who is the Chief Warden, and a team of Wardens drawn from the faculty. Hostel Executive Committee takes decisions on routine matters. The hostel is set up in a three-storeyed building that is aesthetically laid out with plenty of open space and a lush green lawn in its midst. The rooms are well-ventilated and airy and installed with fans, tube lights, and comfortable furniture. A biometric system has been introduced to monitor the attendance and presence of students in the hostel. The hostel has full-fledged supporting staff, security staff, and other workers. A chapel is provided so that catholic students can attend the daily Holy Mass and prayer meetings.

Vision

To be acknowledged by the hospitality industry as a Center of Excellence for producing professionals capable of being the industry leaders of tomorrow.

Mission

• To provide students at the under graduate level with qualitative inputs enabling them launch a career in the hospitality industry. • To promote teaching and learning methodology that is focused on best practices in industry. • To promote the spirit of entrepreneurship and social commitment among students.