Srinivas College of Hotel Management (SCHM, Mangalore)

Srinivas College of Hotel Management is one of the Top colleges in Mangalore, Karnataka. it's Affiliated with Srinivas University, Mangalore. Get Courses, Facilities, Placements, Recognitions & Accreditations details.

Srinivas College of Hotel Management (SCHM) was established in the year 1988 in Mangalore. The College is a pioneer Hotel Management institution in India and has been consistently ranked among the best Hotel Management Colleges in the country. The college was set up with the objectives of imparting quality hospitality education to aspiring hotel professionals and building a core group of highly skilled individuals. It envisions creating and disseminating knowledge so as to develop competent Hotel management professionals & conscientious citizens.

Accreditation and Ranking

Srinivas College of Hotel Management Mangalore is affiliated with Srinivas University, Mangalore, and recognition by the All India Council for Technical Education (AICTE), New Delhi.

Courses Offered

Srinivas College of Hotel Management courses is offered at various levels like Undergraduate Degree i.e Bachelor of Science (B.Sc.) Hotel Management, Bachelor of Science (B.Sc.) Hotel Management And Catering Technology etc. Postgraduate Degree i.e Master of Science (M.Sc.) Interior Design etc. You can also find a brief overview of the different courses offered by the university across various disciplines with their specializations on the Course page.

Our college has a state–of–the–art computer laboratory equipped with 50 computers at students’ disposal, offering practical sessions for subjects like Hospitality Information Systems and Property Management Systems. In addition to operating systems like Windows7, Linux, Windows 3 we have standard software’s such as Microsoft Office, Photoshop, IDS etc. The lab has a backup power supply, WIFI internet supply, LCD projector, Scanner, Laser Printer, External and Internal DVD & CD writers, pen drives, External hard disk, Multimedia speakers, etc

The unlimited thirst for knowledge is quenched by a well-established library consisting of around 14,000 books, forty International & National Journals, Leading magazines, and Newspapers.

The food and beverage service department in the hospitality industry plays a pivotal role in ensuring guest satisfaction and building an image of the hotel.The university boasts of a kingdom of the artwork education eating place that enables, helps, and prepares younger experts by offering them sensible exposure to basic restaurant service, restaurant operations, specialized service (BUTLER SERVICE), guerdon service etc… and other finer aspects of food and beverage service department. The training restaurant is equipped with a mock bar to teach cocktail and mocktail preparations.

The Department of Accommodations, i.e., the Rooms Division withinside the resort that encompasses House Keeping and Front Office performs an important role in making sure Total Quality Management through making sure to satisfy visitor expectancies and through maximizing the room sales figures. We take pride and efforts in making the students to inculcate the needed skills and competencies to take up leading positions in this department in their career ahead. We train the students in all practical and technical aspects of house-keeping

This is the region wherein scholars learn how to bake cakes, breads and pastries. They also learn to make chocolates, puddings, and other exotic desserts.

Just as the reception or launch of the first point of contact for guests at a hotel. Our campus also has its own front office lab to train hospitality and tourism management. Students are trained in different topics ranging from receiving the guest, bell desk, concierge guest relations, billing, and guest handling skills.

Mission-

To improve student’s level of confidence and self-esteem through academic and co-curricular activities.

Vision-

Achieving all-round development of the youth by fostering enterprise skills and mold the students to be morally upright, responsible citizens who can lead and motivate