Sonipat is a city, municipal corporation and administrative headquarter in Sonipat district of Haryana state of India. It comes under the National Capital Region and is around 44 kilometres (27 mi) from New Delhi. It is also around 214 km (128 miles) southwest of Chandigarh, the state capital. The Yamuna River runs along the eastern boundary.
On 22 December 1972, Sonipat was created a full-fledged district. Sonipat Junction railway station is the main railway junction on Delhi-Kalka line. It lies on Delhi Western Peripheral Expressway, Eastern Peripheral Expressway (NE II) and Grand Trunk Road (NH 44) as well as the planned Delhi–Sonipat–Panipat Regional Rapid Transit System.
B.Tech. Food Technology in Sonepat is an undergraduate program. It lasts for 4 years and is divided into 8 semesters. Food technology is concerned with the production of packaging materials, storage containers, and preservatives as well as dyes, flavors, long-term food preservation, etc. Conforming to the requirements of government agencies on both national and international levels.
B.Tech in Food Technology in Sonepat is a 4 years graduation course in Sonepat that includes the study of both food science and food engineering. The study of food technology includes the various aspects of food such as chemical constituents of meals, the existence of meals, preservation, packaging technology, garage conditions, meals chemistry, dietary value, microbial growth, etc. Food generation works withinside the subject of improvement associated with packaging materials, garage containers, preservative, colorant and flavors, long time garage food, etc. That complies with the requirements benchmarked with the aid of using the authorities of our bodies on the countrywide and worldwide platforms.
In the B.Tech in Food Technology in Sonepat Students get to learn about laboratory techniques, packaging engineering, quality test technologies, preservation Methods, chemical checks to decide the dietary cost of the food, and studies techniques. The commencement direction of B.Tech in Food Technology in Sonepat also includes marketing education in the field of the food industry. A scholar is ready to apprehend the nice functions of a food product and use it as a promoting point. They also are notion to fabricate merchandise with distinct advertising strategies.
This field offers a variety of courses, including part-time, full-time, and distance learning. Many colleges and universities have made this course available to meet increasing demand. Candidates can choose from the B.Tech Food Technology course in Sonepat at their own pace. Online courses and degrees are now available in many formats.
* Full-Time
* Part-Time
* Distance Learning and
* Online Courses
Eligibility criteria must be met by candidates who wish to apply for a B.Tech degree (Food Technology) There may be different eligibility requirements from one college to the next. Check out the eligibility requirements for admission to B.Tech Food Technology in Sonepat .
* Students must have passed 12th grade in the Science stream of a recognized board with at least 60 percent (55 percent for reserved candidates) to be eligible for admission to the B.Tech Food Technology in Sonepat .
* Candidates must have opted for Mathematics and Physics as the major subjects in Class 12 along with one of the optional subjects such as Chemistry/Biology/Biotechnology
Two options for admission to this program are the entrance-based exam or merit-based admission. The B.Tech Food Technology Admission Process in Sonepat varies depending on the college you choose.
Entrance Exam for B.Tech Food Technology in Sonepat
Many colleges for Bachelor of Technology in Food at Sonepat , both public and private, accept marks from national-level/state-level/ deemed university entry exams for admission. In states like Rajasthan and Tamil Nadu, marks in Class 12th will be considered for admission. The exam authority conducts a central counseling process for applicants who are applying for admission via an entrance test. To be admitted, all candidates who have passed the entrance exam must participate in the counseling process.
Merit-Based for B.Tech Food Technology in Sonepat
Candidates can also apply directly to private colleges/deemed universities. Candidates who have passed the 12th grade and are majoring in Physics, Chemistry, Maths, or Biology will be accepted by the colleges. Candidates must fill out the university/college application form and pay the application fees to be considered for merit-based admission.
Entrance Exam for B.Tech Food Technology in Sonepat
If you want to be admitted to colleges offering a B.Tech Food Technology program in Sonepat , candidates must take the entrance exam. For admission to the food technology program, there are several state-level entrance exams. Below is a list of B.Tech Food Technology entrance exams in Sonepat or others.
National Level Entrance Exam
a) JEE Main - National Testing Agency (NTA) conducts the national-level engineering entrance exam, Joint Entrance Examination Main (JEE Main). It is used to select eligible candidates for various engineering courses such as B.Tech, BE and BArch at institutes like NIT.
b) JEE Advance: The next stage of JEE Main is JEE Advanced. Candidates who wish to be admitted to the Indian Institute of Technology, (IIT), must pass the JEE Advanced Exam which is conducted annually by IIT Bombay.
State-Level Entrance Exam
a) WBJEE (West Bengal Joint Entrance Examination): The West Bengal Joint Entrance Examinations Board conducts a state-level engineering examination. The test is open to candidates who are interested in admission to B.Tech or B.Pharma programs at West Bengal universities, government colleges, and self-financing engineering and technical colleges.
b) AP EAMCET - This entrance test is administered in two states, India: Andhra Pradesh (and Telangana) for admission to many colleges in both these states. It covers the subjects of Engineering, Medicine, and Agriculture.
c) UPSEAT - The University of Petroleum & Energy Studies holds an online University of Petroleum & Energy Studies Engineering Aptitude Test, (UPSEAT), to help students select for its various B.Tech programs.
d) CUSAT - The Cochin University of Science and Technology conducts a Common Admission Test, (CAT), for admission to its various undergraduate and postgraduate programs.
Candidates who have completed a B.Tech. in Food Technology in XXXXXX can choose from many career options and job opportunities. Candidates who pursue a B.Tech in Food Technology degree are eligible to apply for a variety of job opportunities and career prospects. A B.Tech in Food Technology degree can lead to a job in either the government or private sector. Both new graduates and experienced professionals have different career options in B.Tech Food Technology in Sonepat . There is a high demand for food technologists. These positions are available to qualified candidates.
For freshers, there is a career option for a B.Tech in Food Technology in Sonepat :
1. Food Safety Auditor
2. Quality Executive
3. Nutritional Therapist
4. Food Technologist
5. Food Technology Consultant
6. Process Engineer
7. Scientist Lab Technician
B.Tech Food Technology Careers in Sonepat for experienced graduates:
1. Food Safety Technologist
2. Food Scientist
3. Find a Food Technologist
4. App Technologist
5. Food Manufacturing Operations Manager
6. Product Development Manager
7. Quality Food Technologist
8. Process technologist
Food Industry in the country looks forward to a rapid growth with change in socio-economic environment and food consumption pattern of the prospering population in general and of the youth in particular. Indian Food Processing industry is growing at a rate of 23% per annum as compared to the total industrial growth of 7%, in the country. The food processing sector had attracted a Foreign Direct Investment (FDI) of 188.67 million US$ in 2010-11. A study conducted by Institute of Applied Manpower Research (IAMR) predicts that, there is a wide skill gap at various levels in food sector touching around 35 million by 2017. Thus food industries are going to be a major employer in the coming future. NIFTEM aims to expand food technology research and education far beyond the conventional realm, by covering upstream food technology disciplines and providing exposure to its students in cutting edge areas of relevance. The focus of NIFTEM transcends beyond traditional technology applications, so as to provide better career prospects to students in the field of Food Technology & Management to enable them to meet the demands of high-end professionals in Food Industry. Industries have given feedback difficulties in recruiting suitably trained manpower and there is a huge shortage of the same. The curriculum at NIFTEM has been designed as per the specific needs of the industry. Hence, the job prospects for graduate and post-graduate students of NIFTEM are extremely bright and it is expected that, they would be suitably placed at levels comparable to the best in allied sectors in the country.
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