Institute of Hotel Management Catering Technology and Applied Nutrition (IHM), Kolkata established in the year of 1963. It is an autonomous body that runs under the Ministry of Tourism, Government of India. The institute offers courses in both UG as well as PG levels. In addition, the group gives certificate guides beneath neath Food-Beverage Services, Food Production, and Patisserie disciplines. The institute also offers PG Diploma courses as well in Accommodation, Operation, and Management. The basic admission criteria are based on the merit scores as well as the scores of the entrance examination conducted by the government.

Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata)

Institute of Hotel Management Catering Technology and Applied Nutrition (IHM), Kolkata established in the year of 1963. It is an autonomous body that runs under the Ministry of Tourism, Government of India. The institute offers courses in both UG as well as PG levels. In addition, the group gives certificate guides beneath neath Food-Beverage Services, Food Production, and Patisserie disciplines. The institute also offers PG Diploma courses as well in Accommodation, Operation, and Management. The basic admission criteria are based on the merit scores as well as the scores of the entrance examination conducted by the government.

Courses Offered

Institute of Hotel Management Catering Technology and Applied Nutrition courses are offered at various levels like Diploma Degrees i.e Diploma in House Keeping, Diploma in Bakery And Confectionery, Diploma in Food and Beverage Service, etc., Undergraduate Degrees i.e Bachelor of Science (B.Sc.) Hospitality and Hotel Administration, etc., Postgraduate Degree i.e Master of Science (M.Sc.) Hospital Administration, etc. You can also find a brief overview of the different courses offered by the university across various disciplines with their specializations on the Course page.

Infrastructure and Facilities

The Institute of Hotel Management Catering Technology and Applied Nutrition has a sprawling campus that is well-maintained and provides a serene environment for learning. The buildings are modern and equipped with state-of-the-art technology, Institute of Hotel Management Catering Technology, and Applied Nutrition making it easier for students to learn and faculty to teach. The classrooms of the Institute of Hotel Management Catering Technology and Applied Nutrition, lecture halls, and labs are spacious, comfortable, and designed to provide an excellent learning experience. The library is also outstanding, with many books, online resources, and knowledgeable librarians.

Some Other Facilities of the Institute of Hotel Management Catering Technology and Applied Nutrition are:

Lab

It helps their college students with well-ready laboratories and kitchens to perform their practical classes comprising six ready modern-day kitchens and laboratories for bakery and confectionery. There is also a well-equipped restraint which is made for their students/trainees to learn the classical style of food and beverage services.

Library

The library is stacked with a bountiful collection of more than 10,000 books to enhance their knowledge in the field of hospitality and management.

Admission

Admission to all of the publications right here is accomplished primarily based totally on benefit in addition to the doorway exam NCHMCT-JEE. For admission to B.Sc. in Hospitality and Hotel Management, candidates should possess 10+2 or equivalent as the minimum qualification. The aspirants must clear the NCHMCT-JEE entrance examination to get admission to the course.

Admission to the M.Sc. program is based on merit as well as the entrance mode. Candidates applying must have completed the allied Bachelor's degree. Admission to PG Diploma and Certificate courses is made based on merit in the qualifying exam alone. The entire application process is offline.

Application Procedure:

Aspirants ought to gather the utility shape together with the prospectus from the university itself.

All the required details must be filled in correctly in the application form and attached to the documents.

Register yourself at the entrance as well.

Download the admit card when it is available.

Appear and crack the exam.

Verify documents, pay the fees, and finalize the admission if shortlisted.

Placement Cell

Institute of Hotel Management Catering Technology and Applied Nutrition, Kolkata is one of the best institutes for providing their students/trainees with great placements from notable companies. The institute arranges each on-campus in addition to off-campus interviews from family groups/motels in numerous sectors. Some of the renowned groups or hotels where the students/trainees of the institute have got placed include Oberoi, Starwood, Park, Leela Palace, Novotel Accor, Jet Airways, Mayfair, ITC, JW Marriott, Hyatt Regency, etc.

Vision

Elevating well being of humanity by augmenting human resource potential through quality technical education and training.

Mission

To effectuate supremacy in technical education through articulation of research and industry practices for social relevance.

Gallery

  • Training Room  for Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata) in Kolkata
  • Computer Lab  for Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata) in Kolkata
  • Group Photo for Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata) in Kolkata
  • Library  for Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata) in Kolkata
  • Conference Hall  for Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata) in Kolkata
  • Overview  for Institute of Hotel Management Catering Technology & Applied Nutrition - (IHMCTAN, Kolkata) in Kolkata

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