Master of Science (M.Sc) Agriculture Horticulture Course Syllabus

Syllabus for Master of Science (M.Sc) Agriculture Horticulture Course

The Master of Science (M.Sc) in Agriculture with a specialization in Horticulture is a comprehensive academic program designed to equip students with advanced knowledge and skills in horticultural science and practices. The course syllabus typically covers a wide range of topics, including principles of horticulture, plant physiology, genetics and breeding, soil science, irrigation and water management, pest and disease management, post-harvest technology, greenhouse management, landscape design, and agricultural economics related to horticulture. Students delve into specialized subjects like fruit and vegetable production, ornamental horticulture, medicinal and aromatic plants, floriculture, nursery management, and sustainable horticultural practices. The study part involves a blend of theoretical lectures, laboratory work, field visits, research projects, and internships. Students engage in hands-on learning experiences, gaining practical insights into cultivation techniques, plant protection, and innovative technologies in horticulture. The program fosters critical thinking, research abilities, and practical skills essential for addressing contemporary challenges in horticulture and contributing to the agricultural sector's growth and sustainability.

1st Year OR 1st & 2nd Semester Syllabus of M.Sc in Agriculture Horticulture

S.no	Subjects
1	Principals of Plant Physiology
2	Systematic Horticulture
3	Plant Propagation & Nursery Husbandry
4	Vegetable Crops
5	Orchard Management
6	Breeding of vegetable crops
7	Fundamentals of processing of vegetable
8	Agricultural Research Ethics and Rural Development Program
9	Growth and development of vegetable crops
10	Statistical Methods for Applied Science
11	Tropical and Subtropical Fruits

2nd Year OR 3rd & 4th Semester Syllabus of M.Sc in Agriculture Horticulture

S.No	Subjects
1	Temperate Fruits
2	Minor Fruits
3	Floriculture and Landscaping
4	Breeding of Horticultural Crops
5	Research